With only 3 hours of sleep last night and belly full of white wine, I am a little drunkz. So this calls for a photo laden post.

My friend C is one of the best cooks I know. Not only is her food delish, the presentation is unbelievable. When she invited us over for a nice sushi dinner, I knew I was in a treat but I wasn’t expecting a FEAST. Check it!

Shrimp cemetery!

Fish cemetery! Okay, I’ll stop. Isn’t it a beauty?

Tuna albacore tataki, just like how it’s served in the restaurants but much fresher!

Smelt fish

Chawamushi

The dinner also included miso with seaweed,shrimp heads and Japanese mushroom and spicy tuna hand rolls and of course, lots of sake. Check out the impressive HOMEMADE spread!

For dessert, C knows that Hubs does not like cake (Blasphemy I know!) so she prepared creme brulee, prepared tableside by C’s MR.

Some strawberries and fresh mint from the garden, powdered goodness and we’re done.

When we were about to cry UNCLE from fullness, C brings out..you guessed it..CAKE! YAYAYAYAY!!!! It’s her famous homemade chocolate cake roll with espresso cream filling. The cake was perfection, not too sweet,not too bitter, not too spongy and not too dense with just the right amount of fluffiness. I thought I could snag Hubs’ portion but before I knew it, he had polished it in a few bites. So there is hope.he can be converted.

Here is our lovely chef C at work. I’ve asked her several times to marry me but she’s already taken.

Thanks so much guys for such a fabulous dinner and wonderful night of pictionary! Should I post up pictures of our drawings? Skydiving? Macaroni?<———- ???